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Sous Vide Steak Guide | The Food Lab
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Pin on Foodie
First Cross Rib Roast: temp too high; cooked too long : r/sousvide
I sous vide these thin beef rib eyes with Razorri precision cooker for 2 hours, and then sear them with a pan. But it seems that I sear them too long and
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How long is too long for sous vide steak? - Quora
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