Someone please explain extraction ratios to me!
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Do atmospheric conditions affect extraction time in your espresso?
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Finally a decent double shot. 18g coffee in 43g liquid coffee out. First time getting extraction to 25secs. Any more tips? Was thinking to make grind coarser with grind size 5/6?: espresso
When To Start Timing Espresso Shot? | Earl Of Coffee
How To: Pull A Perfect Espresso Shot - Just Coffee Cooperative - Fair Trade Organic Coffee
Double Espresso Chiaro | Double Shot Espresso | Nespresso USA
Coffee Consulate - Doppio A doppio is a double espresso. It uses double the volume of coffee grounds and double the amount of water. The volume is therefore approx. 40 - 60
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How to pull the perfect espresso shot - Espresso Machine Company
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Changes in caffeine concentration of espresso coffee as a function of... | Download Scientific Diagram
